bangladesh news 24
BREAKING NEWS About America's Most Popular Restaurant!
You'll NEVER Eat There Again – This is SICK!
It's common knowledge that when you put good in, you get good out.
That's true on many levels, but none so literal as with what we put in our bodies.
We were designed to survive and thrive off of what the earth provides for us.
But the production of those life-giving substances has turned into such a finely-tuned machine
that prioritizes profit and taste, that we've lost a lot of what was good for us along the
way.
One of the biggest steps backward for the health of the western world was the introduction
of "GMO foods" or any food that is genetically modified in order to live even with poisons
sprayed on them.
The purpose of this is to keep the food growing when the plants are sprayed for bugs/weeds
etc.
Unfortunately, that means that things like Roundup are actually being put into our foods
so that they'll be immune to being sprayed with it.
As you can imagine, that's not great for your system.
McDonald's Corporation is the largest dealer of GMO's, according to Your News Wire, and
according to recent reports, the golden arches have been seeing less green pass through them
because of this information.
The national awareness that GMO's could be contributing to the bad health of this
generation is finally affecting the fast food superstar's bottom line.
In fact, what is being served by the once beloved clown and his co-workers is hardly
even being regarded as food anymore:
"McDonald's recently launched a PR campaign called 'Our Food, Your Questions' to reassure
customers that their Frankenfoods are safe for human consumption.
Unfortunately for McDonald's, their campaign backfired spectacularly.
While the company still denies they use 'pink slime' in their burgers, they were forced
to admit using some highly questionable 'ingredients' that would be more at home in a science experiment
than on the dinner plate of a growing child.
During the 'Our Food, Your Questions' campaign, McDonald's admitted to using the
chemical additive azodicarbonamide in their burger buns, which is the exact same substance
found in yoga mats.
Naturally, the world's leading Frankenfoods dealer insisted that adding rubber to food
is quite safe.
According to McDonald's:
'There are varied uses for azodicarbonamide, including in some non-food products, such
as yoga mats.
As a result, some people have suggested our food contains rubber or plastic, or that the
ingredient is unsafe.
Think of salt: the salt you use in your food at home is a variation of the salt you may
use to de-ice your sidewalk.
The same is true of ADA — it can be used in different ways.'
I guess that was supposed to make us feel better, but there really is a slight flaw
in that logic.
Just because food products can be used in an industrial capacity, doesn't mean that
industrial products should be used in a food type capacity.
You want to salt the front steps with Morton salt, fine, just don't put a yoga mat in
my rock salt grinder as one being okay doesn't make the other okay.
These revelations are having far-reaching impacts on the take-home pay for the corroboration.
AP reports that stores are closing nationwide, and profit margins are slimming down, unlike
the waistlines of those who eat their food:
"According to an Associated Press review of the corporation's regulatory filings,
McDonald's closed over 700 stores last year and suffered an 11 percent decrease in revenue
and 30 percent drop in profit.
For corporations the size of McDonald's, operating on slim profit margins, falls in
profit of 2 to 3 percent can have enormous ramifications.
30 percent?
We are talking irreversible terminal decline, according to industry experts."
But maybe you think that there's to be some margin for error.
Maybe the oddly shaped and pressed meat products should be a red flag, but we can stick with
the pure, natural, one ingredient foods like french fries.
We can all make french fries, it's just potatoes, salt, and frying oil.
Maybe that's how you make french fries, but that's not how Mickey D's makes them.
French Fries are actually comprised of 19 shocking ingredients.
The staple side dish is basically a laboratory experiment in creating an item that looks
and tastes like a potato product but is actually a chemically engineered concoction of GMOs,
trans fats, chemical stabilisers, preservatives, wheat, milk, and beef derivatives, as well
as poisonous additives derived from petroleum and silicone.
Future generations will look back at McDonalds with horror.
They will be astonished that the multinational corporation was allowed by the FDA to perform
what is essentially a sick and twisted science experiment on the world's population, damaging
the health of millions of unsuspecting people in the process.
McDonalds aim their advertising squarely at children and adolescents, trying to hook them
on their chemical-laden addictive products while they are young and vulnerable – and
all in the name of profit over all else."
May we learn the error of our ways sooner rather than later and save our collective
health while we still can.
The honest truth is that you'd probably be better off to eat cane sugar out of the
bag standing over the sink than to feel happy eating a Happy Meal.
McDonald's had its time, and that is now past; make the decision that is best for your
health and drive past the drive-through and on to the farmer's market, or even the meat
market, or anywhere
that doesn't serve GMO's and slime.
[H/T: Your News Wire]
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