The banana is considered a complete fruit, because it is a practice to peel and feed
giving the sensation of satiety.
In addition, it is a versatile fruit because It can be raw, cooked or fried food.
Even its bark can be reused in the kitchen.
However, bananas have something even more precious than its flavor: its vitamins.
You know when you are peeling a banana and you find these little "strings"
white
Usually, people remove these "strings" because the taste is not good.
These little strings are called beams of phloem and are very rich in fibers.
These bundles are responsible for distributing the nutrients throughout the banana and make it
fruit ripe, tasty and healthy.
In addition to the phloem bundles, the banana also include vitamin C, E, D and
Complex B vitamins.
Rich in collagen, bananas do very well to the skin and bones.
Bananas are also an excellent source for because it contains a large amount of
of potassium, a mineral that is very important for a healthy heart.
Bananas also contain two other minerals phosphorus and magnesium.
The first makes up our bones and teeth and helps digest carbohydrates.
The second produces cellular energy and is essential for muscle relaxation, being very important
for people who are suffering from stress.
But bananas have even more benefits: help fight depression because it is rich
in tryptophan, a natural antidepressant that maintain the serotonin levels of our
brains and improves people's moods.
In addition, they reduce the risk of attacks and improve muscle mass and
levels of energy, especially in children.
Another substance you can find in bananas, phytoalexin, which is an antibiotic
natural and can prevent premature aging, inflammation and cardiovascular diseases.
Phytoalexin is described as a powerful preventive substance of aging and
of the ulcer.
Here's a recipe for banana vitamin that you can add to your diet:
Ingredients - 1 banana;
- Half a glass of kefir; - Juice of two lemons;
- 2 tablespoons flaxseed; - 1 tablespoon of coconut oil;
- 1 pinch of cinnamon powder; - Half a teaspoon of ginger powder.
Instructions Mix all ingredients evenly
in a blender.
We recommend that you drink every morning, before breakfast on an empty stomach.
For people with hypertension, it is recommended remove the cinnamon and ginger from the recipe,
or at least consult your doctor before to make the recipe to find out if consumption
regularization of these foods can complicate pre-existing health conditions.
See how easy it is?
Now that you know all the benefits of bananas, try to eat bananas regularly
and incorporate it into your day by day.
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