Waching daily Oct 27 2018

This is the strawberry cake! ....

Hi guys all right? Today I'll bring for you guys

the recipe for strawberry cake, a cake with very strawberry with the filling and toppings,

I'll call it a strawberry-filled cake, a mouth watering delight,

before we get into the recipe I want invite you

subscribe to the channel and also activate and the notification bell,

click below the video, and now let's to know

Let's make the strawberry cake, come with me!

This cake is very beautiful and also super easy to do,

Let's know the ingredients ... we will need approximately 20

strawberries, and to make the cake in cups measuring 250 ml, three cups of flour

wheat,

a cup and a half of sugar,

One cup of milk,

three tablespoons of butter or margarine, three eggs, a spoonful of baking powder, and for

the cover of the cake 10 cut strawberries in cubes, a cup of 250 ml of water,

two tablespoons of sugar, one tablespoon corn starch, and a half cup

water to dissolve the cornstarch, preheat your oven and 200 degrees before

to start preparing the cake

making the cake is very simple we can do manually or in the

crankshaft

before starting the cake cut 12 Strawberries in small cubes and set aside ....

Okay, let's start making our cake with three eggs,

a cup and a half of sugar, three tablespoons butter or margarine,

a cup of milk, you can also choose to make that cake with juice, and

Let's mix Let's merge, for two or three minutes these first

ingredients after a few we go add the three cups of flour

wheat,

This flour I'm going to use does not contain yeast,

Let's add the three cups of flour and mix until the

mass of the cake is well homogeneous, This cake is very easy to make you

can do manually or even in the blender,

We just put the three cups of wheat flour and we have already finished

make the cake mixture, now it's time to add a spoonful of

baking powder and mix manually with lightness and then let's put the

strawberries that are cut into cubes, I I have twelve strawberries cut into small

cubes, mix lightly until smooth

homogeneous and let's put it in the form, this shape is greased, measures 25 centimeters

width by seven in height, I'll also line up like a sheet of

Butter paper is optional. put all the mixture that we have just

to do in the way to correct the surface wait ten minutes for the yeast to act

to grow and then take to bake remembering that the oven is already

temperature of 200 degrees Celsius and Let's bake this cake for 45 minutes.

always keep your oven closed and do not final check if you are baked with your cake,

meanwhile we will prepare the coverage, dissolve a spoonful of cornstarch

the known corn in a half cup of water and mix thoroughly until dissolved,

and now we are going to the stove in a pan over medium heat,

Let's put ten chopped strawberries in cubes,

then a cup of water, is cup is 250 ml I'll put the water

boiling to facilitate,

Let's make a syrup with color and flavor of strawberry a thick syrup,

now two tablespoons of sugar and let's boil for five minutes, see

which is already releasing color of the strawberries,

turns light red ...

now I'm going to scratch the strawberries

reserve the fruits that we will use they later,

and we will take this juice that we just cook again for the pan,

you can make the your syrup by adding a little of

food coloring, this dye has no flavor just adds color, I'll put

six drops to make you more red, but is optional

you can do without the dye, Let's take a look.

again to the pan, we will thicken with the maize again,

turn on your stove and add half a cup that we have already dissolved the corn

a spoon, let's mix until thick,

when starting to boil until thick turn off and allow to cool completely,

We've just pulled out our oven cake and it looked gorgeous as always,

another success of the mouth-watering channel, let's take the form,

I always use a sheet of paper. butter that makes it much easier at the moment

of unmolding the cake remove the sheet of paper,

you can apply coverage to any side of this cake and since it

It looks beautiful on both sides of those strawberries that we just cooked I go

put in the center of this cake,

now we are going to apply the coverage that been very cold, then it's cold

even more creamy, red colored with intense strawberry flavor,

softness and apply to the entire surface top of your cake,

see what a wonder that color, what flavor that show, it's the mouth-watering channel thing,

I'll call this strawberry cake cake

I hope you share enough and are already giving their

time to cut a slice for the person most special in the world

You're a fan of the mouthwatering channel.

the images are worth a thousand words Mouth watering...

this is the strawberry cake a recipe new exclusive mouth watering channel

thanking my friend and Estela Caxias do Sul, who sent this recipe

Thank you very much, my dear friend. How beautiful, this wonderful cake.

intense flavor of strawberry, creamy, cuddly, it's the channel's mouth water thing,

I hope you like it and can do it successfully

Finally, I give a big hug to you and I ask you to comment

I shared, leave it like subscribe to the channel

Thank you very much and god bless all of you

For more infomation >> strawberry cake - (subtitles) - Duration: 12:39.

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